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lunch! show 2019 - September 2019, ExCel, London

Last week we were headed over to ExCel London for lunch! 2019 show feeling pumped and ready for the next couple of busy days ahead of us. With over 400 hand-picked exhibitors including Borna Foods, inspiring education, an Innovation Challenge Gallery and thousands...

Where Do You Get Your Protein?

We hear a LOT about protein these days, from powders, bars and vegan proteins in the supermarket, where do you get yours and why do you need it? Why do we need it? Proteins are essential for the function of every cell in the body,...

The Great British Food and Drink Meet The Buyer Event - June 2019, Prague

Last week I (Gemma) had the pleasure of attending The Great British Food and Drink Meet The Buyer Event in the Czech Republic. This event, organised by the British Chamber of Commerce in Prague, brought together a variety of British food and drink businesses,...

Nutty Facts for World Pistachio Day!

Yesterday our team at Borna HQ was celebrating World Pistachio Day like crazy… Whoop whoop! It’s a day that has been set aside for all of the pistachio lovers. People say it’s bad luck not to have pistachios for breakfast,...

A Whistle-Stop Tour of our Pistachio Varieties

We’re seriously nuts about nuts here at Borna Foods! That’s why we’re not selling just one variety of pistachios… but 3. Yeah, you read right.There are 5 varieties of pistachios for you to try, which are all hand selected and...

Pistachio Milk Recipe - Dairy free Milk

Who knew that in 3 simple stages you could create your own Pistachio Milk- perfect blended into smoothies, soaked into porridge oats, or heated up in your favourite hot drink. You can create this silky milk with just 2 ingredients....

From Farming to Frantically Scoffing pistachios!

Have you ever sat there while eating your Borna Roasted & Salted pistachios and wondered how they’re farmed? Now is the time to stop wondering and get reading! Let’s take a look at some of the key elements that it...

Raw vegan brownies with pistachios

It can’t be possible, can it? Ooooh yes, it can! I had to share this recipe with you because it was too good not to, it’s deliciously chocolatey nutty and crunchy. And it gets better…there’s no cooking involved so you...

Mini Pumpkin Spice Tarts - Happy Vegan month!

There are so many sweet recipes made using pumpkin such as pumpkin pie, brownies. This time we wanted to show, how to make delicious puff pastry pumpkin spice tarts using our delicious NEW Pumpkin Spice butter. You’ve gotta make this...

Blueberry Pistachio Stuffed Sweet Potato

We hear that sweet potatoes (unlike potatoes) count as one of your 5 (or rather 7) fruit & veg a day! It feels like cheating because they are so tasty! Therefore, this time we have a super delicious blueberry pistachio...