Moist. fruity and fluffy blueberry buckle in its vegan version. This British classic summer dessert is the best light and fluffy cake that takes you just a few minutes to throw together. With crispy crumb topping and premium blueberry cashew...
Today is Nowruz, the Persian New Year, and of course, we now hear you ask, what exactly is Nowruz? Nowruz is the first day of spring in the Northern Hemisphere, whilst also marking the first day of the first month...
A nod to the classic childhood favourite, this raspberry Swiss roll combines light chocolate sponge cake with vegan cream. Rich and totally irresistible, this dessert is for sweet lovers everywhere. Follow this carefully explained step-by-step recipe to surprise your mother with this lovely...
Our premium blueberry cashew butter is a spread made from 87% cashew nuts and 7.2% dried blueberries and it’s available in smooth consistency. With no added sugar, oil or salt, the nuts are roasted, then ground to produce a perfect texture. Read...
Our premium cherry almond butter is a spread made from 88% almond nuts and 7% dried cherries and it’s available in smooth consistency. With no added sugar, oil or salt, the nuts are roasted, then ground to produce a perfect texture. Read...
Our premium strawberry pistachio butter is a spread made from 60% pistachio nuts and 7% dried strawberries and it’s available in smooth consistency. With no added sugar, oil or salt, the nuts are roasted, then ground to produce a perfect texture. Read...
Easter is the perfect time to get creative in the kitchen, whether you’re baking a delicious Easter Cake, vegan chocolate eggs or a simple pistachio banana bread. Our Easter Pistachio Banana Bread recipe will definitely wow your friends and family at every egg...
Our premium almond butter is a spread made from 100% almonds and it’s available in crunchy and smooth consistency. With no added sugar, oil or salt, the nuts are roasted and blended in small batches to create a real depth...
Our premium cashew butter is a spread made from 100% cashew nuts and it’s available in crunchy and smooth consistency. With no added sugar, oil or salt, the nuts are roasted, then ground to produce a perfect texture. Like most...
The International Carrot Day or Carrot Day is celebrated every year on April 4th and is the pinnacle for carrot lovers all around the world. It is the day when the carrot is celebrated in Borna Foods as well –...
