Vegan chocolate pistachio cookies

Dec 10, 21
By lacy fox
Dessert Pistachios Recipe

Hey there! Have you tried these mouth watering vegan chocolate pistachio cookies? 

Well these amazing gooey vegan cookies are so delicious you must try them! This is a really fun way to bring the family together and get a little messy in the kitchen with preparation time only being 20 mins and the outcome is scrumptious! 


1. In a bowl mix together flour, cacao and baking soda.
2. In a separate bowl beat the butter and sugar until smooth and fluffy.
3. Add in the 100% smooth pistachio butter and plant-based m*lk and mix until combined.
4. Sift in the flour mixture and mix until it just starts to come together.
5. Add in the chopped pistachio and mix with a spatula until just combined.
6. Roll the dough with your hands into a long log and wrap it in plastic wrap.
7. Place in the fridge for 30 minutes.
8. Cut the log into 30 cookies and place it onto a baking sheet.
9. Bake at 180ºC for 10 minutes.
10. Let them cool completely on a cooling rack. Finally, drizzle the cookies with melted chocolate and sprinkle with chopped pistachios (optional).


290g plan flour
60g cacao powder
150g coconut or brown sugar
150g 100% pistachio butter
50g smooth pistachio butter
40ml plant-based pistachio m*lk
150g chopped pistachios
1 tsp baking soda

Dark Chocolate
Chopped Pistachios

Try this extremely easy Vegan chocolate pistachio cookies recipe using our Crunchy 100% Pure Pistachio Butter, , Natural Kernels Retail Packs, and let us know what you think! Tag us in your delicious re-creation on Instagram or Facebook! Use hashtag #nutsaboutborna to be featured!

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Crunchy 100% Pure Pistachio Butter
Crunchy 100% Pure Pistachio Butter

£8.49 - £36.99


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